This recipe calls for all-purpose flour, baking powder, salt, shortening, and milk. The dough is kneaded five to seven times, ...

There's no shame in taking a shortcut to biscuits - especially if the alternative is no biscuits at all. Want to know how widespread it is? I recently spent the night at the home of a friend who is a ...

This recipe from Reese Witherspoon’s cookbook is credited to her grandma, and it has all the notes of a classic buttermilk ...

Enjoy cookies that offer just the right balance of flavor and simplicity. These recipes are easy to make, not overly rich, ...

We're in our third round of self isolation and are spending more time in the kitchen than ever. And while we're not quite Nigella Lawson yet, we have been trying our hand at all sorts of easy recipes ...

How did an untrained cook discover the secret to making the perfect biscuit? Her biscuits are so good, Jackie Garvin was an honoree at the International Biscuit Festival and has a new book: “Biscuits: ...

It's always a good idea to keep a go-to biscuit recipe in your back pocket, and this easy flaky cinnamon biscuit recipe is ideal for those slightly sweet biscuit lovers out there. To hone in on the ...

Why is Christian Science in our name? Our name is about honesty. The Monitor is owned by The First Church of Christ, Scientist, and we’ve always been transparent about that. The church publishes the ...

If you purchase an independently reviewed product or service through a link on our website, SheKnows may receive an affiliate commission. We’re nearing sweater weather, and with sweater weather comes ...

Biscuits and gravy, they're not just a Southern breakfast staple. The meal is a filling, hearty and delicious one. Luckily, it is also very, very easy to make. And if you don't mind using canned ...

2021 Food & Wine Best New Chef Thessa Diadem's streusel-topped corn biscuits star a trio of corn — cornmeal for texture, creamed corn for moisture, and freeze-dried sweet corn for its intense flavor. ...