At a factory in suburban Chicago, Savor CEO Kathleen Alexander says her company is making the future of food: butter made ...

A new butter alternative made from carbon and water is gaining attention as a sustainable food option. Scientists say ...

Vegan butter is made from plant-based oils, nuts, and seeds. It can replace dairy butter 1:1 in most recipes. While vegan butter lacks the flavor and firmness of dairy butter, high-fat stick styles ...

After grabbing a handful of popcorn at an event held by California-based startup Savor, my fingers are left with a familiar sheen: the residue of the butter that coats the small kernels. When I later ...

Imagine spreading butter on your morning toast that didn’t come from a cow — or even a plant. Instead, it’s crafted from carbon dioxide, hydrogen, and oxygen. This isn’t science fiction; it’s the ...

Whether you prefer creamy or crunchy, peanut butter is a delicious, protein-packed food perfect for snacking, breakfast, smoothies, sandwiches, and much more. As a whole, peanut butter is thought to ...

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