WASHINGTON – Labor unions and federal lawmakers are pushing back against federal rules that give processors the option of raising meat processing line speeds. On July 28, the United Food and ...

Data released on January 10 from a USDA report, Poultry Processing Line Speed Evaluation Study (PULSE), found that 81% of workers were at increased risk of musculoskeletal disorders across all ...

Serious injuries from working in poultry processing plants have decreased in the past 10 years, but workers are still at a high risk for musculoskeletal disorders from repetitive motions. A U.S.

President Joe Biden rejected a proposal that would have ramped up production at U.S. poultry plants by 25%. The executive action puts a stop to the poultry processing speed increase rule that the ...

As the North American master distributor of Reepack, an Italian-based ProMach brand, Ossid offers a complete portfolio of flexible packaging solutions. This partnership expands Ossid’s capabilities, ...

More than 80% of poultry slaughterhouse workers and half of hog processing employees testing faster line speeds are at high risk of developing chronic conditions like arthritis and carpal tunnel ...