Proofing is an absolute must when making bread, but how do you know when the process is complete? Use this foolproof method ...

Learn what modern oven settings really mean, when to use each for better cooking results, and what to watch out for so you ...

It’s time for a little bread baking 101! Baking homemade bread is a joy, but plenty of questions can pop up after you’ve combined your flour, water, yeast and salt. The question that looms largest in ...

We may receive a commission on purchases made from links. It's hard to tell who's more nervous during bread week on "The Great British Baking Show" -- the bakers or the viewers. At least one of the ...

Over the summer, baking wizard Jared Allen sold his brand, Proof Bread. Proof had a hard-won reputation for excellence. Allen crafted bread by way of laborious, old-school techniques such as natural ...

Looking for a perfect spot to let your dough rise during the cooler months? You are not alone. The proofing process, which requires a steady and humid temperature, is crucial for an airy and supple ...

For Proof Bread owners Amanda Abou-Eid and Jon Przybyl, things feel a little different the second time around. Last week, the couple opened their second sourdough bakery location, in north Phoenix ...

There are several bread recipes you can make using your trusty Instant Pot. Here's what you need to know. Alina Bradford has been writing how-tos, tech articles and more for almost two decades. She ...