Aug 5, 2025 · What Is Amaranth? Amaranth is the seed of the amaranth plant, which is native to South America. It's a type of pseudocereal (like quinoa) as it is eaten and consumed like a grain. The seeds …

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Edible amaranth is frequently grown for the bountiful seeds that hang like chandeliers from the plant. Amaranth varies in flower, leaf, and stem color from crimson to maroon, making a real point of …

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Amaranth is a multi-purpose, drought-tolerant plant related to quinoa. Its easy-to-harvest seeds can be used as a protein-packed, gluten-free grain, and its succulent young leaves can be eaten fresh or …

Amaranth (Amaranthus spp.) is a fast-growing, drought-tolerant plant valued for its edible greens and protein-rich seeds. A traditional staple food in many cultures, it produces vibrant flower plumes and …

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Amaranth means "never fading," their wooly textured tassels hint at their longevity as dried blooms. Native to South America and an essential Aztec grain and ceremonial plant.