Feta (/ ˈfɛtə / FET-ə; Greek: φέτα [ˈfeta]) is a Greek brined white cheese made from sheep's milk or from a mixture of sheep and goat's milk. It is soft, with small or no holes, and no skin. Crumbly with a …

Mar 17, 2025 · Feta cheese is a brined white cheese traditionally made from sheep’s milk or a mix of sheep’s and goat’s milk. It originates from ancient Greece and features a crumbly yet slightly creamy …

Nov 5, 2024 · Feta cheese is a soft, white-colored cheese typically made from sheep's or goat's milk. One of the oldest cheeses in the world, it’s known for its rich aroma and slightly sour taste.

Feta cheese is a type of cheese that originated in Greece and is traditionally made from sheep's milk or a mixture of sheep's and goat's milk. It has a tangy and salty flavor, making it a popular choice for …

Feta cheese is a brined white cheese traditionally made from sheep's milk or a mix of sheep's and goat's milk. It originates from ancient Greece and features a crumbly yet slightly creamy texture...

May 26, 2023 · Feta is a crumbly, salty white cheese produced all over Greece from sheep's or goat's milk. U.S. cheesemakers make a domestic version from cow's milk.

This feta cheese, which is made from 100% sheep milk, is produced in the southern region of France. Creamy and mild, it has a soft, delicate texture that makes it perfect for baking until warm and gooey …