F*ck or Suck? High Protein Calzone Edition This one f*cks. I swapped the cream cheese for cottage cheese, swapped the ham for chicken, and used low fat mozzarella to bring the calories down without killing the flavour. Super easy high protein meal that actually f*cks! 👨‍🍳 Ingredients Makes 1 calzone (serves 2) Filling ✅ Chicken mince, 250g, 8.8oz ✅ Cottage cheese, 2 tablespoons, 40g, 1.4oz ✅ Low fat mozzarella, 40g, 1.4oz ✅ 1 tomato sliced ✅ Extra low fat mozzarella for the top, 30g, 1oz Crumb
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F*ck or Suck? High Protein Calzone Edition This one f*cks. I swapped t…
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Keto Meat Lovers Calzone • Low Carb with Jennifer
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207K views · 446 reactions | Buffalo Chicken Calzone 縷 (Makes 1 Calzone) Macros: - 720 Calories - 78g Protein - 80g Carbs - 11g Fat Ingredients: - 3/4 Cup Self Rising Flour - 1 Cup Greek Yogurt (Non-Fat) - 4oz Rotisserie Chicken Breast - 1/4 Cup Buffalo Sauce (Low Calorie) - 1 Tbsp Ranch Seasoning - 1/2 Cup Fat Free Mozzarella - Egg Wash - Italian Seasoning #healthyrecipes #highproteinrecipes #weightloss | Fair Fit Eats | Facebook
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207K views · 446 reactions | Buffalo Chicken Calzone 縷 (Makes 1 Calz…
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481K views · 1.6K reactions | Making a calzone from scratch might seem intimidating but this meat lover's calzone recipe makes it easy. Have fun kneading the dough, rolling it out, and stuffing it with a delicious sausage filling. If you aren't sharing these, freeze them and reheat later for a quick lunch or dinner. View & shop these recipes in our app with Walmart Grocery: https://tsty.it/h78O1gfqUab | Tasty | Facebook
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This Easy Low Carb Keto Fat Head Bacon Cheeseburger Calzone is grain free, gluten free and almond flour free as well! This keto calzone dough can also be used for making a low carb pizza crust! | SugarFreeMom.com
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How Much Calories In A Calzone
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Today we're making a delicious calzone. Recipe below: . INGREDIENTS (for 2 calzones) (2) 6 ounce or 170 gram dough balls - use pizza dough recipe from episode 1 of NY pizza series 6-8 ounces ricotta per calzone - *use a dry ricotta or drain the ricotta overnight* 6-8 ounces mozzarella cheese 2-3 tablespoons Pecorino Romano cheese salt/pepper/oregano - to taste ¼ pound ham or salami or cooked Italian sausage - optional 2 cups marinara sauce INSTRUCTIONS 1. Remove dough 2 hours prior to making cal
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Today we're making a delicious calzone. Recipe below: . INGREDI…
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